Ingredients:
eggs - 2
lemon extract - 1/2 tsp
baking soda - 1/4 tsp
flour - 1/2 cup
baking powder - 3/4 tsp
sugar - 1 cup
butter - 1/2 cup
vanilla extract - 1/2 tsp
butter milk - 1/2 cup
Preparations:
* Mix all the ingredients in a bowl till smoothly blended.
* Prepare the tin by oiling it and pour the mixture into it.
* Bake the tin at 325 degree F for 60 minutes.
* The Pound Cake is ready.
* It can be served with fruits or frost as liked.
No comments:
Post a Comment