Ingredients:
flour - 8 oz.
honey - 4 oz.
eggs - 2
butter - 3 oz.
sugar - 3 oz.
baking powder - 1 tspful
Preparations:
* Cream the butter and sugar, and add the beaten eggs gradually.
* Beat in the honey and, lastly add the sieved flour and baking powder.
* Put in a prepared shallow cake tin and bake in a moderate oven for about 45 minutes.
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