Ingredients:
Mint Leaves (Pudina Leaves) - handful
Onion (Pyaj) medium - 1
Green Chillies (Hari Mirch)- 4
Salt (Namak)- to taste
fresh Raw Mangoes (Aam) - 180 grams
Preparations:
* Peel the mangoes and remove their stones.
* Grind the mint leaves, chopped onion, green chillies and mango pulp together into a fine paste.
* Mix with salt.
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