Tuesday, July 22, 2008

COCONUT CHUTNEY RECIPE


Ingredients:

fresh coconut (grated) - 1
fresh green chilies or as per taste - 3
cilantro or coriander leaves (chopped) - 2 tbsp
lemon or lime juice - 1 tbsp
split peas (roasted) - 1 tbsp
plain yogurt - 3/4 cup
Salt - To Taste

Preparations:
* Grind coarsely all the ingredients in a blender and serve.

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