Ingredients:
Paneer - cut in 1/2" cubes - 200g
capsicum-cut into thin long strips - 1
oil - 2 tbsp.
flakes garlic - crushed - 5-6
ready made tomato puree - 2 tbsp.
sugar & garam masala - 1/2 tsp
red chilli powder - 3/4 tsp
dhania powder - 1 tsp
Salt - to taste
Preparation:
* In a small frying pan, add oil and garlic and as soon as the oil is hot, add the tomato puree, salt, sugar, red chilli powder, dhania and garam masala.
* Mix well. Add capsicum and sautee for one minute.
* Now add the cottage cheese mix well and mocrowave high uncovered for 3 minutes and serve hot.
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